Steak and Frites
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Steak and Frites
................................$Pork Belly
................................$Crème Brulée
................................$Lamb Shoulder Risotto
................................$Nicoise Salad
................................$Duck Confite
................................$Café Gourmand
................................$If You Like Chocolate and Ice Cream
................................$French Pizza
................................$Goldband Snapper
................................$Blue Cheese
................................$Lemon Sugar Crepe
................................$Flammkuchen
................................$Scallops with Crab
................................$Black Forest Front Crepe Suzette Back
................................$Panna Cotta
................................$Marocan Barramundi
................................$Petit Blanc
................................$Tres Leches Cake
................................$Fish Pie
................................$Periwinkle Restaurant offers a menu that’s a delightful fusion of flavors, with something for everyone. The Steak and Frites is a standout, perfectly cooked and served with crispy, golden fries that complement the tender beef beautifully. For those craving something more savory, the Pork Belly and Lamb Shoulder Risotto are sure to hit the spot, rich in flavor and expertly prepared. The Nicoise Salad brings a refreshing balance, while the Duck Confit offers a decadent, melt-in-your-mouth experience.
If you're in the mood for something lighter, try the French Pizza or the Goldband Snapper, both showcasing fresh, quality ingredients. For dessert, the Crème Brûlée is a must-try, with its perfect balance of sweetness and creaminess. If you're after a chocolate indulgence, "If You Like Chocolate and Ice Cream" will satisfy your sweet tooth, while the Lemon Sugar Crepe and Flammkuchen provide a delightful twist on classic dishes. The Scallops with Crab offer a sophisticated seafood option, and the Black Forest Front Crepe Suzette Back is a fun take on a beloved dessert.
In conclusion, Periwinkle Restaurant’s menu delivers a rich mix of traditional French and contemporary Australian dishes, each crafted with care and packed with flavor. Whether you’re in for a hearty main or a decadent dessert, there's no shortage of delicious options to enjoy at this charming Peregian Beach spot.